Exporting Palm Oil From Nigeria

Exporting Red Palm Oil From Nigeria 

Nigeria is the 4th largest producer of Palm oil in the world. Indonesia is currently the world leader for the highest production of palm oil, but Malaysia is still the world leader for the highest export of palm oil. Palm oil is the most important vegetable oil in the world. Palm oil is an edible vegetable oil derived from the fruit of the oil palms.(mainly Elaeis guineensis, and to a lesser extent Elaeis oleifera and Attalea maripa) in tropical countries.The oil is widely used worldwide, accounting for 65% of all vegetable oils traded internationally

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Palm oil contains highly saturated fats and is semi-solid at room temperature. The use of the oil apart from home use in cooking, is also used in many food items such as margarine, ice cream, confectionery, filled milk and as cocoa butter substitute.

When we hear the terms palm oil or red palm oil today, we may not all be talking about the same thing. It can indicate different varieties of palms, different parts of the palm fruit used, as well as different forms of processing. Therefore it is essential that if we are interested in using any palm oil today, we find out exactly and specifically what we are getting, as the differences are vast in both the health and environmental areas.

The first major difference between palm oil—more appropriately termed palm kernel oil, and (red) palm oil is that palm kernel oil is derived from the kernel or seed of the fruit, where as red palm oil is derived from the pulp (flesh) of the same fruit. This fact alone is responsible for their unique color, odor and flavor differences. Red palm oil is typically organge-red due to its rich carotenoid content. Palm kernel oil on the other hand lacks carotenoids and is not red, but rather clear or yellow colored, depending on how it is refine

The second difference between the two are their nutrition profiles. The saturated fat content of red palm oil is 40% - 50% saturated, while palm kernel oil is about 81% saturated. (Coconut oil is about 86% saturated fat.)

The second difference between the two are their nutrition profiles. The saturated fat content of red palm oil is 40% - 50% saturated, while palm kernel oil is about 81% saturated. (Coconut oil is about 86% saturated fat.)

The third difference between the two is how they are each processed, or “refined”. Palm kernel oil is normally refined, deodorized and bleached, where as red palm oil is more commonly virgin or unrefined

We have researched into the processes and requirements of exporting Palm Oil from Nigeria to other part of the world and come out with a report.

The highly informative report / E-book on Palm Oil export from Nigeria cost only five thousand Naira and is available electronically for anyone interested in Palm oil export business.

To place order for the export report / e-Book

Visit a branch of Access bank Plc nearest to you and  pay the sum of N5000 only to:
A/C. Number:0051386690
A/C. Name; Gravy Seed Ventures

You can also make transfer via mobile banking Apps or on ATM machines

After payment text  the followings:

1. Your Full name
2. The e-mail address you will prefer to receive the e-Book 
3. Bank teller  / transaction number 

to: 07052168220.
A copy of the export e-Book(PDF) will be sent to your email box as soon as your payment is confirmed within 24 hours